Black Kavuni

Black Kavuni

Also Known as: Karuppu Kavuni

Original price was: ₹400.00.Current price is: ₹299.00.

Weight: 1 Kg

In stock


  • Antioxidant Properties: Kavuni rice is packed with antioxidants, particularly anthocyanins, which have been linked to various health benefits, including reducing inflammation and supporting heart health.
  • Rich in Fiber: High fiber content aids in digestion and helps maintain a healthy digestive system.
  • Gluten-Free:Naturally gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
  • Nutrient-Rich:Contains essential nutrients such as iron, vitamins, and minerals, contributing to overall health and well-being.

HOW TO USEBlack Kavuni

Soak 8 hours.

Open Pot:

  • Rice 1 cup : 5 cups Water.
  • Low flame 30-40 mins (closed lid).

Pressure Cooker:

  • Rice 1 cup : 3 cups Water.
  • Medium Flame upto two whistles.
  • Low flame 10-15 minutes.

The Black rice or Kavuni Arisi was grown in northeastern and southern parts of India for centuries. It was called Chak Hao in north and Kavuni in the south. The rice is dark in shade and thus the name black rice.

Kavuni rice,” also known as “Forbidden Rice,” is a unique and ancient variety of rice that is deep black or purple in color. It is primarily cultivated in parts of Asia, including India, China, Indonesia, and the Philippines. This rice variety is known for its distinctive nutty flavor, chewy texture, and high nutritional value. Kavuni rice has gained popularity in recent years due to its health benefits and culinary uses.It is in Deep black or purple, turning deep purple when cooked.It has Chewy and slightly sticky texture when cooked.